Description
The thermometer can be placed on your milk frothing pitchers to help achieve a perfect temperature result every time!
Directions:
1. Ensure your milk pitcher is clean and dry.
2. Carefully peel of the backing tape making sure you don’t bend the corners of your thermometer.
3. The thermometer should be placed low on the pitcher to ensure it is below the surface of the milk.
4. Steam your milk to desired temperate, pour and enjoy!
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